exceptional grilled chicken

exceptional grilled chicken:

Brine your chicken: In a large, sealable freezer bag or container with lid, mix water, salt, and sugar. Add chicken parts and seal container or bag. Refrigerate for 1 hour and up to 6 hours. When you can’t wait any longer, remove from the brine and pat dry.
https://smittenkitchendotcom.files.wordpress.com/2019/05/img_0540.jpg?w=640&h=427

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